1 cup white sugar
2 teaspoons baking soda
2 teaspoons ground cinnamon
1/4 teaspoon salt
2 cups shredded carrots
1/4 cup raisins
1/4 cup chopped walnuts
1/2 cup unsweetened flaked coconut
1 apple - peeled, cored and shredded
1 cup vegetable oil (I did a little less than 1/3 C oil and 1/2 C applesauce)
2 teaspoons vanilla extract
1.Preheat oven to 350 degrees F (175 degrees C). Grease 18 muffin cups.
2.In a large bowl, mix together flour, sugar, baking soda, cinnamon, and salt. Stir in the carrot, raisins, nuts, coconut, and apple.
3.In a separate bowl, beat together eggs, oil, and vanilla. Stir egg mixture into the carrot/flour mixture, just until moistened. Scoop batter into prepared muffin cups.
4.Bake in preheated oven for 20 minutes, until a toothpick inserted into center of a muffin comes out clean.
5. Give to baby, if you can spare one after heffing your first one down, and take adorable pictures.